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O prajitura care te cucereste...
INGREDIENTE
- 9 oua
- 250 g zahar
- 200 g unt
- 1 l lapte
- 9 linguri faina
- 1 praf sare
- 2 fiole esenta vanilie
- zahar pudra vanilat
18comentează
MOD DE PREPARARE RETETA Prajitura desteapta:
Dupa ce am separat ouale, am spumat galbenusurile impreuna cu zaharul, am adaugat untul topit, dar racit, esenta, faina si am omogenizat bine. Apoi am turnat laptele rece pana ce am obtinut un aluat omogen. Am batut spuma albusurile si le-am adaugat in compozitie, praful de sare, amestecand usor. Compozitia este destul de lichida. Intr-o tava am pus hartie de copt si am turnat compozitia (moale) si am introdus la cuptorul preincalzit si am lasat la foc moderat 1 ora, pana se rumeneste. Dupa ce s-a copt am stins focul si am lasat in cuptor sa se raceasca. Am portionat si am pudrat cu zahar pudra vanilat.
A iesit...o nebunie!
Pofta buna!
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