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Initial am vrut sa fac Sandvisuri by Merisor dar cumparasem niste carne tocata la reducere si am zis sa o folosesc.
Au iesit niste placinte super!!!!!
INGREDIENTE
- pt aluat:
- 1 cana apa calduta
- 1 lingura rasa drojdie uscata
- 2 linguri branza de vaca
- 1 lingura zahar
- jumatate lingura sare
- faina cat cuprinde
- pentru umplutura
- 1 morcov
- 1 ceapa
- 1 ardei gras
- 300 g carne tocata
- usturoi
- sare
- piper
- 3 ciuperci
- cateva fire patrunjel
- ulei pt calit
- un ou pt uns
- mozzarela pt pus deasupra
26comentează
MOD DE PREPARARE RETETA Placinte cu carne si legume:
Drojdiia se pune la inmuiat in apa calduta.
Intr-un bol se pune branza, sare, zahar, se adauga drojdia si faina cate putin .Incepem sa framantam , adaugand faina pana rezulta un aluat molicel dar nelipicios.Lasam la crescut minim 30 minute,
Legumele le curatam si le taiem dupa preferinta.
Le calim in putin ulei pentru circa 5 minute. Adaugam sare si piper.
Ciupercile le feliem si le tragem putin in ulei,Aadaguam patrunjelul tocat.
Intr-un bol amestecam legumele cu carnea tocata .
Dupa ce a crescut aluatul, il impartim in 4 bucati.Intindem fiecare bucata de aluat, Adaugam umplutura de carne, punem deasupra cateva felii de ciuperi ,iar deasupra punem alta bucata de aluat intinsa.
lipim marginile bine . Mie mi-au iesit 2 placinte.
Ungem cu ou batut fiecare placinta si punem deasupra mozzarela rasa.
Dam la cuptor la foc mic pana se rumeneste frumos deasupra.
RETETA IN IMAGINI
Recomandari pentru tine si casa ta
Pachet consumabile vidare (4role-28cmx5.5m, 1rola- 20cmx6.7m, 36pungi-0.95L)
RETETE RECOMANDATE
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COMENTARII (26)
Ce bine arataaa! 
..Le-ai copt in tigaie sau la cuptor ca nu scrie?
Multumesc 
Rocsi in cuptor.scrie in ultima propozitie
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