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Nu mai am ca si asta am facut-o de revelion.......
INGREDIENTE
- 1 kg.ciuperci champignon
- 1 lg.faina
- 50 ml lapte
- 200 gr.smantana grasa
- sare,piper
- curry
- frunze patrunjel sau marar
46comentează
MOD DE PREPARARE RETETA Mancare de ciuperci:
Ciupercile se spala bine,se inlatura coditele si se taie bucati mai mari(in 2 sau 4).
Intr-o tigaie adanca se pun cateva lg.ulei si se pun ciupercile la calit.Se calesc usor,daca isi lasa zeama le lasam sa fiarba pana scade,daca nu(am patit o data de erau f seci,nu stiu de ce)adaugam cca.50 ml apa.Dupa ce scade apa punem 1 lg faina,amestecam bine,punem laptele,amestecam pana se ingroasa,dupa care adaugam smantana,sarea,piperul si curry dupa gust.Lasam sa dea in cateva clocote amestecand continuu,oprim focul si punem multa verdeata.
Se poate servi cu snitele,friptura,carnati sau cu ce dorim,chiar si asa simplu,rece sau cald.
POFTA BUNA!!!
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elena.... 
horia...multumesc 
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