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Deprecated: Methods with the same name as their class will not be constructors in a future version of PHP; EWCMS_BlogCountry has a deprecated constructor in /var/www/bucatarasdev.freshlemon.ro/public/__old__/includes/entities/ewcms.country.php on line 8
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BLATUL:
Am pus ciocolata rupta cu apa fierbinte,intr-un castronel
le-am topit la microunde(castronul nu s-a topit:))))
am mixat untul cu zaharul pudra,pana ce nu se mai simtea zaharul.am separat albusurile de galbenusuri,si am adaugat galbenusurile in untul frecat,apoi...
Cosuletele
-amestecam cu mana untul cu zaharul, oul, vanilia, sarea si cate putina faina pana ce aluatul capata consistenta si numai este faramicios. formam o bila si o introducem la frigider pt 10minute
impartim aluatul in 36 bilute
fiecare biluta o introducem in forma unsa cu...
Blatul: un ou l-am mixat bine cu 100gr zahar apoi am adaugat untul topit,100ml lapte, faina cernuta impreuna cu praful de copt si cacaua,esenta de rom. Am amestecat bine
Caramel: batem bine 6 oua cu 200grame zahar, apoi adaugam 800ml lapte ,sarea si esenta de vanilie
Intr-un vas...
blatul:
se separa albusurile de galbenusuri
se bat albusurile spuma cu zaharul
se adauga pe rand galbenusurile apoi praful de crema si se omogenizeaza
se toarna intr-o tava tapetata cu hartie pentru copt si se coace la foc potrivit aprox 30min(depinde de cuptor)
crema:...
Ciocolata se topeste pe baie de abur. Se adauga galbenusul, zaharul vanilat si cacaoa si se mai lasa inca un minut pe foc, amestecand.
Se ia de pe foc si se adauga mascarpone, omogenizand.
Se baga crema la rece pentru aproximativ 10 minute.
Intre timp mixam frisca si stropim merele...
Se face un aluat din toate ingredientele amestecate si framantate.
Cu un dispozitiv atasat la masina de carne se formeaza betisoare sau cercuri care se aseaza pe tava in care am pus hartie pentru copt si se introduc in cuptorul preincalzit, la foc mediu, pana ce se rumenesc usor pe dedesubt....
Pentru foi , amestecam toate ingredientele cu exceptia fainii si bicarbonatului, omogenizam, dupa care adaugam treptat faina, bicarbonatul stins si framantam pana obtinem un aluat destul de elastic, perfect pentru intins cu sucitorul.
Daca e prea tare mai adaugam lapte, in caz contrar mai...
Blatul:
Se bat albusurile spuma cu 4 linguri zahar.Se adauga usor galbenusurile, unul cate unul,si 4-5 linguri de faina.
Se coace la foc mediu .
Crema1.
6 albusuri se bat spuma cu 250 gr zahar, pe baie de abur.
Se adauga 250 gr nuca prajita si macinata.
Se pune pe blat si se da la...
Am pus, intr-un vas cu fund dublu, zaharul la topit. Cand a ajuns la o culoare asemanatoare chihlimbarului am turnat incet laptele .
Daca doriti s-o lasati simpla, doar cu caramel, lasati zaharul inca un minut in plus si veti obtine o culoare mai intensa si un gust mai accentuat.
Am...
"La 35 ani!"- era denumirea tortului aniversar preparat de Laura Adamache.
Mi-a placut atat de mult titlul simplu incat l-am pastrat..schimband doar cifra :))
Al ei arata impecabil, preparat cu "scule" profesionale, nu cu set de inele de 15 ron:P :))).
Este grozav de...
Foi. Bateti albusurile spuma. Adaugati treptat zaharul si mixati/bateti pana se dizolva complet. Adaugati nuca macinata, cacaua si nuca tocata si incorporati usor, usor . Tapetati o tava cu hartie pentru copt si luati cu lingura o treime din amestec si-ntindeti pe hartie o foaie de 20/25 cm....
Se pune gelatina la hidratat în câteva linguri de apă rece.
Într-un vas se pune la fiert laptele împreună cu zahărul. Se lasă să dea cateva clocote apoi se fereşte de pe ochiul aragazului şi se adaugă frişca şi smântâna amestecate cu zahărul...
Simplu de tot de preparat!
Din ingredientele pentru foi frământă cu mâna un aluat nelipicios, uşor de întins cu sucitorul.
Dacă e prea tare mai adaugi puţin lapte rece, dacă e moale mai adaugă făină.
Împarte aluatul în 3 şi coace foi în tava...
Blat
Separa albusurile de galbenusuri.
Mixeaza spuma albusurile cu sarea apoi adauga, treptat, zaharul si mixeaza pana e diluat complet.
Adauga galbenusurile, faina cernuta amestecata cu praful de copt, nuca macinata si omogenizeaza amestecand de jos in sus, usor. La final adauga uleiul....
Intr-un bol pune faina cernuta impreuna cu praful de copt si margarina, lasata la temperatura camerei cu ceva timp inainte, si le freaca pana se omogenizeaza si obtii o pasta consistenta. Adauga ouale, sarea , coaja rasa de lamaie, si framanta aluatul cu mana.
Nu a fost cazul sa mai adaug...
Blat cocos: Mixeaza spuma albusurile cu un praf de sare. Adauga treptat zaharul si mixeaza pana ce e complet topit. Te opresti doar cand nu mai simti cristale de zahar in compozitie. Adauga faina si nuca de cocos si omogenizeaza amestecand usor, de jos in sus.
Pregateste o tava de 25x28...
Incepem prepararea pregatind cele necesare pentru crusta.
Macinam biscuitii prin robotul de bucatarie. Ii punem intr-un bol.
Intr-un ibric topim la foc mic ciocolata impreuna cu untul. Le turnam fierbinti peste biscuiti, omogenizam cu o lingura apoi cu mana.
Pregatim o tava de chec pe...
Blat
Separam albusurile de galbenusuri.Mixam albusurile, adaugam zaharul in ploaie si mixam in continuare pana obtinem o compozitie "tepoasa" :)))
Adaugam usor faina,galbenusurile, sarea si cacaua. Ultimul il incorporam uleiul.
Turnam in tava tapetata cu ulei si presarata pe...
Taiem fiecare bucata de piept in doua obtinand astfel patru bucati...si batem acoperind cu folie de prospetime desfacand carnea ca pentru snitele.
Pregatim umplutura:
Amestecam ciupercutele taiate marunt cu ceapa tocata, cu carnaciorii, painea inmuiata in lapte, laptele, faina, oul, sarea...
Se pun toate ingredintele pentru blat in masina de paine si se lasa la framantat si dospit.
Se imparte aluatul in 2 si se intind doua foi cat tava in care coaceti pizza. Eu am pus in cea de la aragaz si e de 45/37 (deci am masurat tava fetelor) se unge tava cu putin unt sau ulei apoi se...
Prajitura de ciocolata cu fulgi de zapada
BLATUL: Am pus ciocolata rupta cu apa fierbinte,intr-un castronel le-am topit la microunde(castronul nu s-a topit:)))) am mixat untul cu zaharul pudra,pana ce nu se mai simtea zaharul.am separat albusurile de galbenusuri,si am adaugat galbenusurile in untul frecat,apoi...
Cosulete dulci
Cosuletele -amestecam cu mana untul cu zaharul, oul, vanilia, sarea si cate putina faina pana ce aluatul capata consistenta si numai este faramicios. formam o bila si o introducem la frigider pt 10minute impartim aluatul in 36 bilute fiecare biluta o introducem in forma unsa cu...
Tort Kodrit Kadir
Blatul: un ou l-am mixat bine cu 100gr zahar apoi am adaugat untul topit,100ml lapte, faina cernuta impreuna cu praful de copt si cacaua,esenta de rom. Am amestecat bine Caramel: batem bine 6 oua cu 200grame zahar, apoi adaugam 800ml lapte ,sarea si esenta de vanilie Intr-un vas...
Prajitura cu mure
blatul: se separa albusurile de galbenusuri se bat albusurile spuma cu zaharul se adauga pe rand galbenusurile apoi praful de crema si se omogenizeaza se toarna intr-o tava tapetata cu hartie pentru copt si se coace la foc potrivit aprox 30min(depinde de cuptor) crema:...
Desert cu frisca, mascarpone si ciocolata
Ciocolata se topeste pe baie de abur. Se adauga galbenusul, zaharul vanilat si cacaoa si se mai lasa inca un minut pe foc, amestecand. Se ia de pe foc si se adauga mascarpone, omogenizand. Se baga crema la rece pentru aproximativ 10 minute. Intre timp mixam frisca si stropim merele...
Biscuiti fragezi
Se face un aluat din toate ingredientele amestecate si framantate. Cu un dispozitiv atasat la masina de carne se formeaza betisoare sau cercuri care se aseaza pe tava in care am pus hartie pentru copt si se introduc in cuptorul preincalzit, la foc mediu, pana ce se rumenesc usor pe dedesubt....
Foi cu frisca si nuca
Pentru foi , amestecam toate ingredientele cu exceptia fainii si bicarbonatului, omogenizam, dupa care adaugam treptat faina, bicarbonatul stins si framantam pana obtinem un aluat destul de elastic, perfect pentru intins cu sucitorul. Daca e prea tare mai adaugam lapte, in caz contrar mai...
Prajitura Excelenta
Blatul: Se bat albusurile spuma cu 4 linguri zahar.Se adauga usor galbenusurile, unul cate unul,si 4-5 linguri de faina. Se coace la foc mediu . Crema1. 6 albusuri se bat spuma cu 250 gr zahar, pe baie de abur. Se adauga 250 gr nuca prajita si macinata. Se pune pe blat si se da la...
Budinca caramel
Am pus, intr-un vas cu fund dublu, zaharul la topit. Cand a ajuns la o culoare asemanatoare chihlimbarului am turnat incet laptele . Daca doriti s-o lasati simpla, doar cu caramel, lasati zaharul inca un minut in plus si veti obtine o culoare mai intensa si un gust mai accentuat. Am...
La 7 ani!
"La 35 ani!"- era denumirea tortului aniversar preparat de Laura Adamache. Mi-a placut atat de mult titlul simplu incat l-am pastrat..schimband doar cifra :)) Al ei arata impecabil, preparat cu "scule" profesionale, nu cu set de inele de 15 ron:P :))). Este grozav de...
Prajitura Sumegy
Foi. Bateti albusurile spuma. Adaugati treptat zaharul si mixati/bateti pana se dizolva complet. Adaugati nuca macinata, cacaua si nuca tocata si incorporati usor, usor . Tapetati o tava cu hartie pentru copt si luati cu lingura o treime din amestec si-ntindeti pe hartie o foaie de 20/25 cm....
Panna cotta de vanilie cu sos de capsuni - La multi ani Adinutza!
Se pune gelatina la hidratat în câteva linguri de apă rece. Într-un vas se pune la fiert laptele împreună cu zahărul. Se lasă să dea cateva clocote apoi se fereşte de pe ochiul aragazului şi se adaugă frişca şi smântâna amestecate cu zahărul...
Prajitura Katy
Simplu de tot de preparat! Din ingredientele pentru foi frământă cu mâna un aluat nelipicios, uşor de întins cu sucitorul. Dacă e prea tare mai adaugi puţin lapte rece, dacă e moale mai adaugă făină. Împarte aluatul în 3 şi coace foi în tava...
Prajitura cu nuca si crema cappuccino
Blat Separa albusurile de galbenusuri. Mixeaza spuma albusurile cu sarea apoi adauga, treptat, zaharul si mixeaza pana e diluat complet. Adauga galbenusurile, faina cernuta amestecata cu praful de copt, nuca macinata si omogenizeaza amestecand de jos in sus, usor. La final adauga uleiul....
Prajitura cu branza de vaci
Intr-un bol pune faina cernuta impreuna cu praful de copt si margarina, lasata la temperatura camerei cu ceva timp inainte, si le freaca pana se omogenizeaza si obtii o pasta consistenta. Adauga ouale, sarea , coaja rasa de lamaie, si framanta aluatul cu mana. Nu a fost cazul sa mai adaug...
Desert prajitura “O noapte la Venetia”
Blat cocos: Mixeaza spuma albusurile cu un praf de sare. Adauga treptat zaharul si mixeaza pana ce e complet topit. Te opresti doar cand nu mai simti cristale de zahar in compozitie. Adauga faina si nuca de cocos si omogenizeaza amestecand usor, de jos in sus. Pregateste o tava de 25x28...
Cheesecake cu mascarpone si ciocolata
Incepem prepararea pregatind cele necesare pentru crusta. Macinam biscuitii prin robotul de bucatarie. Ii punem intr-un bol. Intr-un ibric topim la foc mic ciocolata impreuna cu untul. Le turnam fierbinti peste biscuiti, omogenizam cu o lingura apoi cu mana. Pregatim o tava de chec pe...
Tort cu caramel si ciocolata
Blat Separam albusurile de galbenusuri.Mixam albusurile, adaugam zaharul in ploaie si mixam in continuare pana obtinem o compozitie "tepoasa" :))) Adaugam usor faina,galbenusurile, sarea si cacaua. Ultimul il incorporam uleiul. Turnam in tava tapetata cu ulei si presarata pe...
Piept de pui imblanit
Taiem fiecare bucata de piept in doua obtinand astfel patru bucati...si batem acoperind cu folie de prospetime desfacand carnea ca pentru snitele. Pregatim umplutura: Amestecam ciupercutele taiate marunt cu ceapa tocata, cu carnaciorii, painea inmuiata in lapte, laptele, faina, oul, sarea...
Pizza cu doua blaturi
Se pun toate ingredintele pentru blat in masina de paine si se lasa la framantat si dospit. Se imparte aluatul in 2 si se intind doua foi cat tava in care coaceti pizza. Eu am pus in cea de la aragaz si e de 45/37 (deci am masurat tava fetelor) se unge tava cu putin unt sau ulei apoi se...