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Amestecam untul (moale) cu zaharul pudra. Adaugam vanilia, coaja de lamaie, ouale si faina, mixand pana obtinem o compozitie spumoasa.
Folosindu-ne de un posh spritam mici gramajoare de aluat in tava tapetata cu hartie de copt, lasand spatiu mai mare intre ele pentru a evita lipirea in timpul...
Pregatim o maia din drojdie, o lingurita de zahar, o lingura de faina si putin lapte cald. Lasam la loc cald pana cand creste. Framantam maiaua cu ouale, faina, restul de zahar si adaugam treptat lapte caldut framantand mereu pana cand devine un aluat elastic nelipicios. Lasam sa cresca la loc...
Aluatul:
Laptele il punem pe foc pana devine caldut. Untul il topim si il lasam sa se raceasca. Drojdia o dizolvam cu o lingura de zahar si 1-2 linguri de lapte. Intr-un bol punem faina, zaharul vanilat, coaja rasa de lamaie, praful de sare. Galbenusurile le batem spuma impreuna cu zaharul si...
Laptele,zaharul,sarea si scortisoara le amestecam bine cu ajutorul unui tel.
Adaugam faina treptat si amestecam in continuu pana cand va deveni unaluat de consistenta unei smantani mai groase.
Luam cu ajutorul unui polonic din aluat si turnam intr-o tigaie incinsa unsa cu ulei .
Rumenim...
Intr-un bol mare adaugam rosiile,ardeiul spalate si taiate cuburi.
Avocado se curata, se taie fasii lungi si se stropeste cu zeama de lamaie;se adauga in bol.
Amestecam ingredientele din bol cu fasolea.porumbul,patrunjel tocat marunt si tonul scurs de zeama.
Asezonam cu sare, piper si...
Se prepara foarte repede si usor.
Pentru falafel, se amesteca in robot toate ingredientele, pana se obtine o pasta. Cu mana umeda se formeaza chiftelele de falafel. Se incinge o tigaie neaderenta si se unge cu foarte putin ulei. Se prajeste falafelul pe ambele parti, apasand putin pe fiecare...
Zaharul impreuna cu untul se mixeaza pana ce devin o compozitie cremoasa.
Apoi adaugam treptat faina.
Separat batem albusurile spuma impreuna cu un varf de sare .
Turnam albusurile peste compozitia de unt si amestecam incet.
In tava tapetata cu hartie de copt ,formam bastonase din...
Branza de vaci se mixeaza impreuna cu galbenusurile, se adauga smantana, faina, malaiul, untul moale la temperatura camerei si un praf de sare. Dupa ce compozitia s-a omogenizat foarte bine se adauga albusurile batute spuma tare. Se amesteca usor, amestecand de jos in sus.
Se unge o tava cu un...
Subit mi s-a facut pofta de panna cotta . Cu sos de ciocolata sau cu sos de cafea...mmm... Si cum nu m-am putut decide am hotarat sa le combin.
Fiecare strat il vom face separat, astfel ca vom imparti ingredientele in 3. Ordinea este aleatorie, dupa cum doreste fiecare.
Stratul de...
Curatam foarte bine ananasul si il taiem feli.Stropim feliile de ananas cu brandy si le lasam 15 minute sa se patrunda bine.Punem intr-o tigaie mierea si caramelizam la foc potrivit bucatile de ananas.Le lasam cate 5 minute pe fiecare parte si repetam operatiunea de doua ori.Cand sunt gata se...
Cartofii ii curatam de coaja,ii spalam si ii dam prin razatoare.
Intr-un bol batem ouale ,punem sare si piper,adaugam ceapa tocata ma imarunt si cartofii.Amestecam bine.
Punem o tigaie la foc mediu si cand uleiul s-a incins,punem din compozitia de cartofi si rumenim frumos pe ambele parti....
Biscuitii i-am maruntit la blender si apoi am pus peste ei untul la temperatura camerei si am amestecat pana s-a omogenizat totul,apoi am pus compozitia intr-o forma de tort cu fund detasabil si am dat-o la frigider.
In 2 oale am pus in una zmeura cu zahar 100-150 gr si 2 plicuri de zahar...
Se pune apa la fiert cu sare. Cand da in clocot se face un terci din malai care se lasa sa fiarba. Dupa care putin cate putin se adauga, se amesteca pana ne iese o mamaliga buna, nu vartoasa. Pana o rasturnam pe un platou, punem o lingura de unt si omogenizam.
Ouale se pun la fiert in...
Intr-un bol amestecam laptele ,sarea,scortisoara si zaharul.
Treptat adaugam faina amestecand continuu cu un tel.
Punem o tigaie pe foc ,ungem cu ulei si cu ajutorul unui polonic turnam din compozitie.
Cand s-a rumenit pe o parte,o intoarcem pe cealalta parte.
Cand s-a rumenit pe...
Se amesteca bine oul cu zaharul vanilat si esenta de vanilie,faina si laptele,pana se formeaza o compozitie subtire-groasa pentru clatite.Daca mai este nevoie se mai adauga lapte.
Adaugam si merisoarele si un strop de ulei,se amesteca bine.
Cu un polonic luam din compozitia formata si punem...
Cum preparam blatul:
Separam albusurile de galbenusuri si mixam galbenusurile cu zaharul si zaharul vanilat, cateva minutem la viteza mare, pana obtinem o crema densa.
Adaugam faina, praful de copt, cacao, pesmetul (grisul) si mixam usor, adaugand laptele , uleiul si mierea.
Albusurile...
Cartofii se curata de coaja si se taie feliute potrivite,se pun la fiert in apa cu sare.Dupa ce a inceput sa clocoteasca se mai lasa 10 minute.Se scot intr-un castron.
Dovleceii ii curatam de coaja si ii taiem feliute,se pun intr-o strecuratoare la scurs.
Ungem o tava cu ulei de...
Se seapara ouale. Albusurile se bat spuma impreuna cu zaharul, iar cand compozitia sta bat, se adauga bicarbonatul stins si galbenusurile pe rand. La final am pus faina in ploaie, amestecand cu o lingura de jos in sus.
Am pus aluatul intr-o tava unsa si am copt cca 15 minute, sau pana cand...
Am separat albusurile de galbenusuri, iar galbenusurile le-am frecat cu 6 linguri de zahar, cacaoa, 150 gr de unt si laptele si le-am fiert pe baie de aburi pana s-au ingrosat putin ca o smantana. Am dat deoparte sa se raceasca. Albusurile le-am batut cu un praf de sare pana s-au intarit, apoi am...
Se spala cartofii si se pun la fiert in apa rece cu sare.Cand s-au fiert se scurg de apa.
Se pun in robot cartofii ,ouale,parmezanul ras si unt.Se adauga sare dupa gust si se amesteca totul foarte bine.Se trece compozitia intr-o tigaie la foc mic si amestecam continuu pina ce compozitie se...
Desert paleuri cu ciocolata
Amestecam untul (moale) cu zaharul pudra. Adaugam vanilia, coaja de lamaie, ouale si faina, mixand pana obtinem o compozitie spumoasa. Folosindu-ne de un posh spritam mici gramajoare de aluat in tava tapetata cu hartie de copt, lasand spatiu mai mare intre ele pentru a evita lipirea in timpul...
Pariziene cu ricotta
Pregatim o maia din drojdie, o lingurita de zahar, o lingura de faina si putin lapte cald. Lasam la loc cald pana cand creste. Framantam maiaua cu ouale, faina, restul de zahar si adaugam treptat lapte caldut framantand mereu pana cand devine un aluat elastic nelipicios. Lasam sa cresca la loc...
Mini cozonacei cu nuca
Aluatul: Laptele il punem pe foc pana devine caldut. Untul il topim si il lasam sa se raceasca. Drojdia o dizolvam cu o lingura de zahar si 1-2 linguri de lapte. Intr-un bol punem faina, zaharul vanilat, coaja rasa de lamaie, praful de sare. Galbenusurile le batem spuma impreuna cu zaharul si...
Clatite cu banane si ciocolata
Laptele,zaharul,sarea si scortisoara le amestecam bine cu ajutorul unui tel. Adaugam faina treptat si amestecam in continuu pana cand va deveni unaluat de consistenta unei smantani mai groase. Luam cu ajutorul unui polonic din aluat si turnam intr-o tigaie incinsa unsa cu ulei . Rumenim...
Salata mexicana cu avocado si ton
Intr-un bol mare adaugam rosiile,ardeiul spalate si taiate cuburi. Avocado se curata, se taie fasii lungi si se stropeste cu zeama de lamaie;se adauga in bol. Amestecam ingredientele din bol cu fasolea.porumbul,patrunjel tocat marunt si tonul scurs de zeama. Asezonam cu sare, piper si...
Lipii cu falafel si salsa de rosii
Se prepara foarte repede si usor. Pentru falafel, se amesteca in robot toate ingredientele, pana se obtine o pasta. Cu mana umeda se formeaza chiftelele de falafel. Se incinge o tigaie neaderenta si se unge cu foarte putin ulei. Se prajeste falafelul pe ambele parti, apasand putin pe fiecare...
Limbi de pisica
Zaharul impreuna cu untul se mixeaza pana ce devin o compozitie cremoasa. Apoi adaugam treptat faina. Separat batem albusurile spuma impreuna cu un varf de sare . Turnam albusurile peste compozitia de unt si amestecam incet. In tava tapetata cu hartie de copt ,formam bastonase din...
Alivanca
Branza de vaci se mixeaza impreuna cu galbenusurile, se adauga smantana, faina, malaiul, untul moale la temperatura camerei si un praf de sare. Dupa ce compozitia s-a omogenizat foarte bine se adauga albusurile batute spuma tare. Se amesteca usor, amestecand de jos in sus. Se unge o tava cu un...
Panna Cotta Layers
Subit mi s-a facut pofta de panna cotta . Cu sos de ciocolata sau cu sos de cafea...mmm... Si cum nu m-am putut decide am hotarat sa le combin. Fiecare strat il vom face separat, astfel ca vom imparti ingredientele in 3. Ordinea este aleatorie, dupa cum doreste fiecare. Stratul de...
Ananas caramelizat cu inghetata
Curatam foarte bine ananasul si il taiem feli.Stropim feliile de ananas cu brandy si le lasam 15 minute sa se patrunda bine.Punem intr-o tigaie mierea si caramelizam la foc potrivit bucatile de ananas.Le lasam cate 5 minute pe fiecare parte si repetam operatiunea de doua ori.Cand sunt gata se...
Rosti
Cartofii ii curatam de coaja,ii spalam si ii dam prin razatoare. Intr-un bol batem ouale ,punem sare si piper,adaugam ceapa tocata ma imarunt si cartofii.Amestecam bine. Punem o tigaie la foc mediu si cand uleiul s-a incins,punem din compozitia de cartofi si rumenim frumos pe ambele parti....
Tort cu caise si zmeura
Biscuitii i-am maruntit la blender si apoi am pus peste ei untul la temperatura camerei si am amestecat pana s-a omogenizat totul,apoi am pus compozitia intr-o forma de tort cu fund detasabil si am dat-o la frigider. In 2 oale am pus in una zmeura cu zahar 100-150 gr si 2 plicuri de zahar...
Mamaliguta "gatita"
Se pune apa la fiert cu sare. Cand da in clocot se face un terci din malai care se lasa sa fiarba. Dupa care putin cate putin se adauga, se amesteca pana ne iese o mamaliga buna, nu vartoasa. Pana o rasturnam pe un platou, punem o lingura de unt si omogenizam. Ouale se pun la fiert in...
Clatite
Intr-un bol amestecam laptele ,sarea,scortisoara si zaharul. Treptat adaugam faina amestecand continuu cu un tel. Punem o tigaie pe foc ,ungem cu ulei si cu ajutorul unui polonic turnam din compozitie. Cand s-a rumenit pe o parte,o intoarcem pe cealalta parte. Cand s-a rumenit pe...
Clatite cu merisoare,inghetata si mure
Se amesteca bine oul cu zaharul vanilat si esenta de vanilie,faina si laptele,pana se formeaza o compozitie subtire-groasa pentru clatite.Daca mai este nevoie se mai adauga lapte. Adaugam si merisoarele si un strop de ulei,se amesteca bine. Cu un polonic luam din compozitia formata si punem...
Prajitura Kinder-pingui a la Patty
Cum preparam blatul: Separam albusurile de galbenusuri si mixam galbenusurile cu zaharul si zaharul vanilat, cateva minutem la viteza mare, pana obtinem o crema densa. Adaugam faina, praful de copt, cacao, pesmetul (grisul) si mixam usor, adaugand laptele , uleiul si mierea. Albusurile...
Legume la cuptor gratinate
Cartofii se curata de coaja si se taie feliute potrivite,se pun la fiert in apa cu sare.Dupa ce a inceput sa clocoteasca se mai lasa 10 minute.Se scot intr-un castron. Dovleceii ii curatam de coaja si ii taiem feliute,se pun intr-o strecuratoare la scurs. Ungem o tava cu ulei de...
Prajitura cu crema de vanilie si nuca de cocos
Se seapara ouale. Albusurile se bat spuma impreuna cu zaharul, iar cand compozitia sta bat, se adauga bicarbonatul stins si galbenusurile pe rand. La final am pus faina in ploaie, amestecand cu o lingura de jos in sus. Am pus aluatul intr-o tava unsa si am copt cca 15 minute, sau pana cand...
Negresa cu crema de vanilie si lamaie
Am separat albusurile de galbenusuri, iar galbenusurile le-am frecat cu 6 linguri de zahar, cacaoa, 150 gr de unt si laptele si le-am fiert pe baie de aburi pana s-au ingrosat putin ca o smantana. Am dat deoparte sa se raceasca. Albusurile le-am batut cu un praf de sare pana s-au intarit, apoi am...
Cuiburi cu mazare
Se spala cartofii si se pun la fiert in apa rece cu sare.Cand s-au fiert se scurg de apa. Se pun in robot cartofii ,ouale,parmezanul ras si unt.Se adauga sare dupa gust si se amesteca totul foarte bine.Se trece compozitia intr-o tigaie la foc mic si amestecam continuu pina ce compozitie se...